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“kept for a long time” search results (400)

Coffee beans in previous lives.

Coffee beans in previous lives.

Want to know how the coffee we drink every time we take a break is processed? Let's talk about coffee beans today.

2014-07-08
American coffee brings you a purely natural taste.

American coffee brings you a purely natural taste.

When tasting American coffee, I thought it was the most common coffee at first, and it was nothing special. When we calm down and drink carefully, a faint aroma of coffee stays between our lips and teeth for a long time. Among the many coffee drinks, American coffee is the most common one. Compared with European coffee, this kind of coffee is less full-bodied and more pure. In harmony.

2015-08-10
American coffee brings you a purely natural taste.

American coffee brings you a purely natural taste.

When tasting American coffee, I thought it was the most common coffee at first, and it was nothing special. When we calm down and drink carefully, a faint aroma of coffee stays between our lips and teeth for a long time. Among the many coffee drinks, American coffee is the most common one. Compared with European coffee, this kind of coffee is less full-bodied and more pure. In harmony.

2015-08-20
Tips for making boutique Coffee

Tips for making boutique Coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2014-10-20
Shelf life of coffee beans

Shelf life of coffee beans

Is there an expiration date for coffee beans? Dig out a bag of coffee beans from home. The sealed one has not been taken apart, but it seems to have been a long time ago for more than ten years. Haha, would you like to ask if this product can still be eaten? There is a shelf life, but it seems to be all right to eat it. I have coffee beans at home, and the bags are out of date, so I drank them. But not as long as you keep it, only about three years. Off

2014-06-26
Fresh Italian coffee beans 100% Arabica coffee beans with Blue Mountain flavor

Fresh Italian coffee beans 100% Arabica coffee beans with Blue Mountain flavor

Fresh Italian coffee beans I will tell all those who drink coffee that the beans themselves will be the most important key point to determine the taste of the coffee in your cup, which can be made up by equipment and technology, but the beans themselves cannot be made up and remedied by yourself. if you use shoddy, failed baking, aged beans for a long time, no matter how good your equipment is, no matter how high your technology is.

2016-07-12
About the preservation time of coffee beans how long the coffee beans can be preserved and how to preserve the raw coffee beans

About the preservation time of coffee beans how long the coffee beans can be preserved and how to preserve the raw coffee beans

The preservation of coffee beans is one of the controllable factors in the taste of a cup of coffee. Matters needing attention in preservation: 1. Try to buy fresh coffee, usually one-way valve packaging, please pay attention to the production date on the packaging, of course, the closer to the purchase date, the better. It is recommended to buy half a pound of packaging, even if you need a pound of beans. Because it can prolong the shelf life of coffee properly without opening the package. two。 open

2016-01-18
The knack of making coffee

The knack of making coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2014-08-14
Seven tips for brewing coffee

Seven tips for brewing coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2015-05-25
What else does a female barista have in life besides coffee?

What else does a female barista have in life besides coffee?

Today, I accidentally watched a video and thought it was very lovely. Then I suddenly want to find a place to share the stories and feelings I have seen, and I don't know if anyone will see them. He currently works as a barista and now works in a private cafe. The work in the cafe is different from what I had imagined before ~ ~ sometimes very busy and sometimes very idle, general

2015-09-10
What else can a female barista do besides making coffee?

What else can a female barista do besides making coffee?

Today, I accidentally watched a video and thought it was very lovely. Then I suddenly want to find a place to share the stories and feelings I have seen, and I don't know if anyone will see them. He currently works as a barista and now works in a private cafe. The work in the cafe is different from what I had imagined before ~ ~ sometimes very busy and sometimes very idle, general

2015-06-23
Several key secrets of making coffee

Several key secrets of making coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2014-07-22
Coffee common sense tips for making coffee

Coffee common sense tips for making coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2014-09-24
Seven Tips for Coffee making Coffee

Seven Tips for Coffee making Coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2015-02-27
Puerto Rico Coffee Manor introduces Larez Yaoke Coffee San Pedro Manor

Puerto Rico Coffee Manor introduces Larez Yaoke Coffee San Pedro Manor

Yaocote's coffee, grown on three farms in the southwest of the island, is fragrant and has a long aftertaste. This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yaoke area, the coffee is owned and operated by the local planter. The mountain climate here is mild, the plants have a long ripening period (from October to February), and the soil quality is excellent.

2016-07-04
The secret to making coffee delicious

The secret to making coffee delicious

Boiling will make coffee bitter, it is recommended that you do not put coffee directly on the fire to boil, should be between 90 to 96℃ (195 to 205℉) brewing temperature. 2. Do not re-heat the brewed coffee. It is recommended that you brew the coffee before drinking each time, and only brew the amount you want to drink. The temperature to maintain the best flavor of coffee is 86℃ (185℉). 3. Use

2016-06-06
Seven Tips for Fine Coffee to make Coffee

Seven Tips for Fine Coffee to make Coffee

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2014-10-21
Seven tips for making coffee by hand

Seven tips for making coffee by hand

1. Boiling will make the coffee bitter. It is recommended that you never boil the coffee directly on the fire, but brew it at a temperature between 90 and 96 ℃ (195 to 205 ℉). 2. Do not reheat the brewed coffee. It is recommended that you brew the coffee each time before drinking it, and only brew the amount you want to drink. The temperature to maintain the best flavor of the coffee is 86 ℃ (185 ℉). 3. Use fresh

2015-03-03
Common problems in making Italian espresso the coffee machine bifurcates the flow of water

Common problems in making Italian espresso the coffee machine bifurcates the flow of water

If you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is likely to be a cup of coffee that failed to make, or a question asked by a customer that you can't answer. Today, let's share together

2015-10-16
How to evaluate the taste of coffee?

How to evaluate the taste of coffee?

The taste of individual coffee has something to do with coffee beans, sour and bitter often vary from person to person, there is no clear standard, and to be honest, I am not interested in single coffee. So let me also talk about the standard of espresso. Espresso refers to the use of carefully matched mixed beans to make espresso, based on which various kinds of coffee are derived. So the key point of its judgment

2015-11-03
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